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Kaji Dinner $85
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Fine noodle and eggplant
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Eel rolled egg
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Vinegared crab with cod ovum sauce
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Sashimi
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Fried flounder, Isobe style
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Sauted salmon, scallop & shrimp
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Sushi
-chef's selected ingredients depending on availability of market-
Dessert
Omakase Dinner
$120
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Lobster and okra
in clear soup
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Sauted shiitake mashroom
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Honewort salad
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Deluxe Sashimi
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Fried lotus root
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Orange seafood gratin
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Fried tilefish with vongole sauce
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Deluxe sushi
-chef's selected ingredients depending on availability of market-
Dessert
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